From beer advocate<br>
Brightly foggy lemon-gold with ethereal swirls of liquid smoke. The soft, yet dense, head of bone white foam displays a rumpled, hummocked surface interspersed with divots as the larger bubbles burst. A small amount of wispy white lace finds its way to the glass.<br><br>
Spotted Cow smells distressingly like a macro lager with sweetish grain as the focal point. It must be that 'little hint of corn' as noted proudly on the label. The nose isn't offensive, not even a little, but neither does it thrill me or make me excited about tipping the glass up. Let's hope the flavor picks up the ball and takes off running.<br><br>
The flavor has indeed picked up the ball... and sets off at a slow limp. This is interesting beer to say the least. It tastes like a much more flavorful, sweeter version of a BMC lager in ale form. I've had a few other cream ales and none of them tasted like this; not that I can recall at least. It is nicely malted in a untoasted pale malt kind of way.<br><br>
Again, sweet grain is dominant and is coupled with a mild fruitiness, although I may be reaching on the fruit. There's very little hop presence, either in terms of flavor or bitterness, just as the style demands. The finish is short and sweet and the mouthfeel is characterized by under-the-radar carbonation. Might this be a malt liquor in low-ABV disguise?<br><br>
Spotted Cow is a rather unique brew. I imagine that New Glarus sells a lot of it, but as we all know, there's no correlation between popularity and quality (except, in many instances, an inverse correlation). I don't hate The Cow, but I don't really like it either. Thanks all the same to Skidz for the bottle.