I jsut made this for lunch! i used tvp, rehydrated it in broth, then added 3 tbs of Veganaise, sweet relish, diced celery and onion, splash of mustard. YUMMY! <img alt="smile.gif" src="http://files.kickrunners.com/smilies/smile.gif"> Thanks Durt!<br><br>
(genie- i could not find TVP at Kimberton, but Whole Food in Devon had it in their baking aisle. It may be at Kimberton, but the people were not friendly today <img alt="sad.gif" src="http://files.kickrunners.com/smilies/sad.gif"> and they were out of tofu tahini spread!)