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1 can of beans - either kidney or black beans<br>
1/4 - 1/2 cup favorite salsa<br>
1 - 2 cloves garlic<br><br>
drain the beans put blender with 1/4 cup salsa and garlic - blend<br>
if it ain't loose enough add a little more salsa<br><br>
taste it and add anything that's missing - cumin or Tabasco to knock it up a notch
 
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