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3 Tbsp Marinara Sauce ( i use traditional Ragu )<br>
1 ready made pizza crust<br>
1 bag fresh baby spinach<br>
1/2 cup crumbled Feta cheese<br>
1 can precooked chopped chicken (drained)<br>
Garlic powder<br>
salt and pepper to tase<br>
Tsp olive oil<br><br>
Preheat oven to 375 deg. Heat olive oil in skillet over med-high heat.<br>
Add bag of spinach to pan, it may look like a lot, but it cooks and reduces quickly, when wilted and tender, remover from heat.<br><br>
Spread sauce over pizza crust and sprikle garlic powder on top. Crumble Chicken , spinach, and feta cheese on pizza. Add salt and pepper to taste. Bake in oven for about 10 minutes.
 
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