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So I bought some daikon radish today because some little old Scottish dude was raving about it at the healthfood store a few weeks ago. That and the life giving properties of Bulgarian yogurt.<br><br>
But I forgot to buy the tofu needed for the little daikon recipe he gave me.<br><br><img alt="cwm21.gif" src="http://files.kickrunners.com/smilies/cwm21.gif"><br><br>
How do you eat your daikon? I guess I could shred it raw into a salad.
But I forgot to buy the tofu needed for the little daikon recipe he gave me.<br><br><img alt="cwm21.gif" src="http://files.kickrunners.com/smilies/cwm21.gif"><br><br>
How do you eat your daikon? I guess I could shred it raw into a salad.