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<span style="font-size:large;"><span style="font-family:Arial;"><span style="font-size:large;"><span style="font-family:Arial;"><b>Oxymoron Sangria (White Sangria)</b></span></span><br><br><span style="font-family:Symbol;"><span style="font-size:large;">·</span></span> <span style="font-size:large;"><span style="font-family:Arial;">1 64 oz. carton of those fancy-dancy mixed fruit drinks like Pineapple-Orange-Guava</span></span><br><span style="font-family:Symbol;"><span style="font-size:large;">·</span></span> <span style="font-size:large;"><span style="font-family:Arial;">2 cups fruity white wine</span></span><br><span style="font-family:Symbol;"><span style="font-size:large;">·</span></span> <span style="font-size:large;"><span style="font-family:Arial;">¼ cup orange-flavoured liqueur. MMMM. Triple Sec.</span></span><br><span style="font-family:Symbol;"><span style="font-size:large;">·</span></span> <span style="font-size:large;"><span style="font-family:Arial;">¼ cup sugar.</span></span><br><span style="font-family:Symbol;"><span style="font-size:large;">·</span></span> <span style="font-size:large;"><span style="font-family:Arial;">1 orange thinly sliced</span></span><br><span style="font-family:Symbol;"><span style="font-size:large;">·</span></span> <span style="font-size:large;"><span style="font-family:Arial;">1 lime thinly sliced</span></span><br><span style="font-family:Symbol;"><span style="font-size:large;">·</span></span> <span style="font-size:large;"><span style="font-family:Arial;">2 cups strawberries, sliced</span></span><br><span style="font-family:Symbol;"><span style="font-size:large;">·</span></span> <span style="font-size:large;"><span style="font-family:Arial;">Ice cubes</span></span><br><span style="font-family:Symbol;"><span style="font-size:large;">·</span></span> <span style="font-size:large;"><span style="font-family:Arial;">Mint sprigs for garnish</span></span><br><br><span style="font-size:large;"><span style="font-family:Arial;">Combine juice, wine, liqueur, sugar, orange, lime, and strawberries into two large pitchers. Cover and refrigerate 2 hours to blend flavours. Serve over ice. Garnish with mint sprigs or just chug from the pitchers. Makes 20 servings.</span></span><br><br><br></span></span>
 
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