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Discussion Starter · #1 ·
Sloe gin. Who drinks that stuff? I remember drinking it back in my college days but that was about it. Sloe gin fizzies, sloe screws. Do they even sell Sloe gin anymore?<br><br>
Grasshoppers - does anyone drink creme de menthe?<br><br>
got any others?
 

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<b>Sidecar</b><br>
The Original from Harry's Bar - Paris<br><br>
1 1/2 oz. Brandy<br>
1/2 oz. Triple Sec<br>
1/2 oz. Lemon or Lime Juice<br><br>
Combine all the ingredients in a shaker filled with ice, shake well and strain into a cocktail glass.<br>
top<br><br><b>Rachel's Sidecar</b><br>
Our Favorite - A Sweet Sidecar<br><br>
1 oz. Armagnac<br>
1 oz. Cointreau<br>
1 oz. Lime Juice<br><br>
Combine all the ingredients in a shaker filled with ice, shake well and strain into a cocktail glass.<br><br><br><b>Hennessey Sidecar</b><br><br>
1 1/2 oz. Hennessey Cognac<br>
1/2 oz. Cointreau<br>
1/2 oz. Lemon Juice<br><br>
Combine all the ingredients in a shaker filled with ice, shake well and strain into a cocktail glass.<br><br><b>Boston Sidecar</b><br><br>
1 1/2 oz. Light Rum<br>
1/2 oz. Brandy<br>
1/2 oz. Triple sec<br>
1/2 oz. Lemon or Lime Juice<br><br>
Combine all the ingredients in a shaker filled with ice, shake well and strain into a cocktail glass.
 

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Discussion Starter · #5 ·
I think a side car is generally the "left over" of a drink that couldn't be poured in the glass. S if you had a mixed cocktail - they give you like a miniature caraff with what couldn't be poured into the glass.
 

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My MIL drinks sloe gin and OJ. It's her fave.
 

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Zamboni or Manager's Special.<br><br>
You know that rag that the bartender wiped the bar with all night? Wring that sucker out into a glass and drink.<br><br>
It's not as intoxicating as you might think, mostly it's water.
 

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<b>Mai Tai</b><br><br>
1 oz gold rum<br>
1 oz dark rum<br>
1 oz triple sec<br>
1/2 oz lime juice<br>
1/2 oz Orgeat syrup<br>
Garnish: maraschino cherry, pineapple, mint sprig
 

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Tequila Sunrise?
 

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Whiskey Sour
 
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