Define "yucky". <img alt="smile.gif" src="http://files.kickrunners.com/smilies/smile.gif"> My DS loves salmon both raw and cooked so I don't have that problem. Meat is another story.<br><br>
I usually just brush with olive oil, salt, pepper....sear for 2 minutes over medium high heat, turn and finish in a 425 degree oven for 5 minutes. I've seasoned it with melted butter, s&p, a bit of dried mustard and broiled it while brushing on a glaze made of honey & balsamic vinegar (2:1 ratio). Bottled teriyaki marinade?