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Dinner Tonight - Thursday

500 Views 10 Replies 10 Participants Last post by  Kate60
Had a bit of a dessert incident last night thanks to sucky work.<br><br>
Chocolate Coconut Sorbet - to die for...but then I also made butterscotch brownies. <img alt="blush.gif" src=""> Good thing dinner was soup.<br><br>
Tonight we're having an Indian tofu stir fry with garam masala and caramelized onions, naan bread to go with.
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I have a whole chicken defrosting in the fridge. Do you use a broiler/fryer in the crockpot recipe? What do/did you throw in with it? I don't know what to do with it, and it'd be nice to throw it in the crockpot tomorrow morning and have something yummy for dinner.<br><br>
Tonight is vege stirfry with chinese noodles that we didn't have last night. Last night was a salad, scrambled eggs, cheeze grits (with nutritional yeast) and frozen spinach pancakes that I found on sale at the grocery store. I broiled them, and they tasted like hashbrowns.
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