Grizzly's Recipe Box: Boursin Dip - KickRunners.com
 
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#1 of 3 Old 09-19-2007, 10:06 AM - Thead Starter
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Boursin Dip

· 2 x 8oz. cream cheese
· ½ cup mayonnaise
· 2 tsp. Dijon mustard
· 1 clove garlic, minced (or more to taste)
· 2 tbsp. finely chopped chives
· 2 tbsp. finely chopped dill or 1 tsp. dill seed

Process, starting with the cloves to ensure they're well minced and distributed, then chill for 24 hours to blend the flavours, although it makes a good dip right off the bat.

Food memories: Again, a recipe found by my father-in-law's wife, I think from a book entitled "Dips With A Difference". We so liked this dip that it has become a staple in our house, not only with veggies or chips but as a spread on wraps or toast or on burgers.

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#2 of 3 Old 09-22-2007, 05:07 PM
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I made this today.

Good stuff.

Spread some into a turkey bratwurst sandwich.
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#3 of 3 Old 09-23-2007, 08:36 PM - Thead Starter
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Glad you liked it... it's great as a spread on sandwiches.

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